Easiest Way to Make Award-winning Stew Sayote con Chicken

Stew Sayote con Chicken.

Hello everybody, it is John, welcome to my recipe page. Today, we're going to prepare a distinctive dish, stew sayote con chicken. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Stew Sayote con Chicken is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It's easy, it's quick, it tastes yummy. They're nice and they look wonderful. Stew Sayote con Chicken is something which I have loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can cook stew sayote con chicken using 6 ingredients and 1 steps. Here is how you cook it.

The ingredients needed to make Stew Sayote con Chicken:

1. {Make ready 2 of sayote.
2. {Get of Chicken chunks.
3. {Get slices of Garlic.
4. {Take slices of Ginger.
5. {Make ready of Fish sauce.
6. {Prepare of Peppercorns.

Instructions to make Stew Sayote con Chicken:

1. In a wok heat oil then sautee ginger and garlic then pour chicken and cook.it until golden brown.Drop peppercorns too.Next is the sayote mix well and add fush sauce and pour half cup of water.Cover and simmer until done..

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